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Food Engineering Education

Undergraduate

 
  • Food Engineering Bachelor's Degree
  • Food Engineering Course Plan
  • Lecture Syllabuses
  • Graduation Projects
  • Technical Trips
  • Internship
  • Double Major, Minor
  • Scholarships and Awards
  • Student Advising
  • ERASMUS
  • Student Activities
  • Candidate Students

Graduate

 
  • Food Engineering Graduate Education
  • Scientific Preparation
  • Lecture Syllabuses
  • Seminars
  • Thesis Studies
  • Candidate Students
  • ERASMUS

Alumni

 
  • Communication with alumni
  • Food Engineering Graduates
  • Master Program Graduates 
  • ITU Alumni Information System 

Accreditation

 
  • Accreditation
  • Mission & Vision
  • Program Educational Objectives (PEOs)
  • Student Outcomes (SOs)
  • Enrollment and Graduation Data
  • Advisory Board

Department of Food Engineering- Telephone +90 (212) 285 60 40

Department of Food Engineering- Fax +90 (212) 285 73 33

Department of Food Engineering- Address İTÜ Ayazaga Campus, 34469, Maslak/Istanbul

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