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News Detail
ITU FOOD ENGINEERING ALUMNI REUNITE ON 251st ITU DAY
May 29, 2024
The Second Issue of ITU JFST has been published
May 29, 2024
"Coffee Talks" Event: New Trends and Traditions in World Coffee Culture
May 29, 2024
The annual meeting of the EHEDG
Oct 25, 2023
Future of Food Symposium
Oct 20, 2023
Laboratory hands-on training from BioMérieux
Dec 02, 2022
Reyyan Aygün and Yağmur Çolak, students of the Department of Food Engineering, received the first prize in the Ak Gıda R&D Project Competition.
Apr 06, 2022
Cooperation Protocol was signed between Döhler Food Inc. and Department of Food Engineering
Apr 06, 2022
Employer Survey
Dec 13, 2021
Alumni Survey
Dec 13, 2021